Homemade JalapeƱos

date
3
.
Feb
.
time
2:30pm-4:30pm
duration
2 hours
price
$40
place
Port Kembla Community Kitchen

Join Tessha for an afternoon in the kitchen, Learn how to prep,chop,pickle the elusive jalapeno and make other pickles too. Each participant will create their own jar to take home and learn the skills to continue on their foodie journey.

-Please bring your own chopping board and knife.

Teacher
Tessha

Tessha creates preserves for sale at Flame Tree Co-op using beautiful local organic produce from Mahbrook Organics in Albion Park, and we are lucky that she is going to share some of her secrets with us all..Tessha also runs her own catering business "Fresh Home Cooking"

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